Specification HS Code 09042211:
Name: Red Chili Powder Type: Spices
Taste: Very Spicy Variety: Teja
Style: Dried Shape: Powder
Color: Bright Red Shelf Life: Two Years
Drying Process: Air Drying Moisture: 10% Max.
Purity: 99% Cultivation: Organic
Use: Human Consumption Cultivation Type: Common
Storage: Cool and Dry Place Aroma: strong flavor and distinct aroma
Certification: USDA / APEDA HS Code: 09042211
Packaging: 25 Kilograms Commercial packing. High quality three layer packaging materials used long long time freshness and pure taste.
Usage of Organic Red Chilli Powder:
Kaltivator Groups offers a key staple for all of the chili recipe needs. Grounded Chili adds different flavor in culinary dishes, processed foods across whole world. The way to eat chili varies greatly. Chili can be used as a topping for foods like hot dogs and french fries, creating chili dogs and Coney Island fries. In Southeast Texas, chili is often eaten with white rice, while in other parts of the US people top spaghetti with chili and cheese.
Similar to this is the popular “chili mac”, in which chili or chili like ingredients are paired with macaroni noodles. You can also pair chili with Fritos corn chips and top off with cheese and jalapenos for a “Frito Pie”. Along those lines are nachos or tortilla chips topped with chili as well other toppings such as cheese, sour cream and guacamole. To add zest to the common baked potato, take a large potato and stuff with chili then top with your favorite ingredients like cheese or onions or sour cream.
Reviews of Organic Red Chili Powder:
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